![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHaZI32bOINxCEy9JE2dFiT0NRTYy_4M5lAYEx-n4fAXl1D5WBTsBvRXBnu97KOPKGj3_MmGltD8o-5Cr0MIomSU2TzIavGCk8LpZrirV5ofvT0j2zLB5_9vD8ae1SADcTnMwhlRLX0GU/s400/DSC01106.JPG)
Departure Lounge offers well-prepared food, warm service and a welcoming ambience. Too bad it closes at the very early hour of 7 pm on weekdays.
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The mushroom soup was a steal at RM3.90. Not the best in town, but decent.
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Meatballs in mango sauce with fries. The meatballs were OK, but the cloyingly sweet, artificial-tasting sauce was not such a good idea. Nice fries though.
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We customized our breakfast set to have scrambled eggs, half-boiled eggs, fried eggs, sausages and ham. The scrambled and half-boiled eggs were excellent.
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Caesar Toga (Caesar salad wrapped in tortilla). A tasty way to add carbs to a salad.
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Departure Lounge,
Solaris Mont Kiara.
Tel: 6203-0362
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