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Friday, October 28, 2011

Leong Ah

Bustling even on weekday evenings, Leong Ah whips up a wide range of Chinese food to persistently please Puchong's residents.

Paper-wrapped chicken. Slightly less flavorful than Soo Kee's version at Imbi, but still satisfyingly juicy enough to recommend.

Rice wine prawns. Was the chef overzealous? This contained a stunning magnitude of alcohol. We could have easily (& happily) gotten tipsy on this!

A comfortingly soft, steamed blend of regular eggs, century eggs & salted eggs.

Pork belly with yam. Always a surefire winner.

Venison with veggies. Not incredibly memorable, but well-prepared nevertheless.

Bean curd with loofa. Who says Eat Drink KL can't eat healthy?

Leong Ah,
Jalan Kenari 23, Bandar Puchong Jaya.

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